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The Côte Saint Jacques is synonymous with Teamwork

When you arrive at the Côte Saint Jacques, you will be received not only by Jean-Michel Lorain, but also by an entire team fully dedicated to your well being and to making your stay a time of sheer joy.
Our valet, Lionel, will doubtless be the person who looks after your bags and takes you to your suite on the banks of the Yonne, which will have been prepared by Astrid & Sandrine, our governesses who are attentive to every detail.
Prior to that, the reception team, directed by Claire, will have welcomed you and will remain at your disposal throughout your stay to attend to your every need by suggesting possibly a reservation at our Health Spa Centre and CôtéCoon Beauty Salon or by pointing out tours in and around Joigny.
Before dinner, you will surely have a cordial in the summer salon or at the fireside in the library.
Either Pascal or Thierry, our maîtres d'hotel, will take your order and provide advice on Jean-Michel Lorain's latest creations, while during your meal you will meet Alexandra, Fabien, and a host of others.
Selecting your wines is a key moment of the meal since they must be in perfect harmony with your menu selections. Arnaud will be responsible for this task, and will guide you through the 800 entries in our wine list.
The kitchen is, of course, under the masterful direction of Jean-Michel Lorain, but he is solidly supported by Claude, head cook at the Côte Saint Jacques for 10 years now, and his assistant, Fabrice. Your meal will end with sweetness and light when Alban, our pastry chef, takes up the baton.
For a true moment of peace and relaxation, you will be placed in the expert hands of Laetitia and the Spa Team for a session of Carita or Cinq-Mondes treatment in the heart of our Health and CôtéCoon spa.

Lastly, if you would like to organise a family reunion or a corporate seminar, it is Celine who will see to the organisation of your event down to the least detail.

The entire team at the Côte Saint Jacques awaits you at our Relais et Châteaux at the gateway to Burgundy.

Jean Michel Lorain

Propos de Chef

Jean Michel Lorain

Relais & chateaux
Relais & Châteaux La Côte Saint Jacques - Jean-Michel Lorain - Tel : +33 (0) - Fax +33 (0)
14, Faubourg de Paris, 89300 JOIGNY - FRANCE - Admin - Normadmin - Normaweb